palette is known for its creative and exciting food.

Our seasonal dining menus are designed to run from the crisp days of Spring through to the warm evenings of the English Summer and then into the hale and hearty Autumn months and finally the chilly Winter equinox.

View palette’s listing of bite sized canapés, imaginative bowl food, afternoon tea and inspired vegetarian/vegan dishes.

To compliment the menu, palette have a diverse cellar of Champagnes and wines from around the globe, paying particular attention to small bespoke vineyards, along with a compliment of spirits, classic and frivolous cocktails and refreshing non-alcoholic recipes.